Lib Technologies - Cortado
Lib Technologies

Cortado

Size:
Regular price

$659.99

Cortado

Regular price

$659.99

Free in-store Pickup

Order online, get it at your local Mud, Sweat, and Gears store. Leave us a note at checkout!

Looking for More Info?

Reach out to Paul, and he'll get right back to you! Ask Paul!

In Store Availability

Description

The Cortado is a balanced all mountain board that hits the sweet spot between freestyle and freeride. Not coincidentally, the Cortado coffee drink is a 1 to 1 balanced ratio of espresso and milk. The C2 contour and Magne-Traction® edges make precision turns with catch-free ease. The gentle entry on the nose and tighter kick on the tail are for comfortable float and control on all terrain and variable snow conditions. Balance out those natural terrain runs with some laps through the park and the Cortado will be ready for performance action, with a double shot of fun.

  • VERSATILE, EASY RIDING, PERFORMANCE SHRED-READY
  • GENTLE-ENTRY NOSE FOR FLOAT AND ALL TERRAIN NAVIGATION
  • BALANCED PERFECTION WITH THE PERFECT CAMBER/HYBRID CONTOUR


ART BY: Ryder Biolos (@artbyryder)
“I took lots of inspiration from my dad’s style of artwork. My dad taught me to cater my style to the type of person I’m painting for.” - Ryder Biolos

Technology

Skate Banana Rider Scale
Cortado Snowboard Construction
Original Banana Contour
Lib Tech Magne-Traction

Specs & Sizing

Size (cm) Contact
Length (cm)
Side
Cut (m)
Nose / Tail
Width (cm)
Waist
Width (cm)
Stance
Min-Max / Set Back
Stance
Min-Max / Set Back
(cm)
Flex
10 = Firm
Weight
Range (lbs)
Weight
Range (kg)
142 107 8 28.1 / 27.8 24.5 17.25"-22" / 1.5" 43,8 - 55,9 / 3,8cm 5 75+ 35+ kg
145 109 8 28.7 / 28.4 24.9 17.25"-22" / 1.5" 43,8 - 55,9 / 3,8cm 5 80+ 35+ kg
148 111 8 28.9 / 28.6 24.9 17.75"-22.5"/1.5" 45 - 57,2 / 3,8cm 6 85+ 40+ kg
151 113 8 29.2 / 28.8 25.1 18.5"-23.5" / 1.5" 47 - 59,7 / 3,8cm 6 90+ 40+ kg
154 115 8 29.3 / 28.9 25.2 18.5"-23.5" / 1.5" 47 - 59,7 / 3,8cm 6 95+ 45+ kg
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Got more questions? Reach out to Paul!

Are you looking for more information? Reach out to Paul, and he'll get right back to you!

ASK PAUL!